AIMelon Pan (Melon Bread)
メロンパン
“Sweet, crunchy, and has nothing to do with melon.”
A sweet bun with a crispy cookie crust on top, shaped and scored to resemble a melon.
- Sweet
- Crispy Top
- No Melon Inside
- Sweetness
- 4 out of 5
- Spiciness
- 0 out of 5
- Richness
- 3 out of 5
- Adventure
- 2 out of 5
The Inside Scoop
Did you know?
Plot twist: there's no melon in melon pan. It's just named after the melon-like pattern on top. Some modern versions add melon flavoring, but the classic doesn't — still delicious though.
How to eat
- 1The signature cookie crust on top is delicious but fragile. Be prepared for a shower of sweet crumbs when you bite in!
- 2Since it's essentially a dessert, it pairs perfectly with bitter black coffee or unsweetened tea to balance the sweetness.
- 3The contrast between the crispy top and the fluffy inside is the whole point—enjoy the texture clash.